Acclaimed Singaporean chef, Alex Lee, delivers us – New Ginger & Spice…
Alex Lee’s famous Singaporean institution has found a new home in Spice Alley. Expect succulent Singapore chilli prawns, old school fried rice, and beautiful kechap manis squid in secret sauce.
We will be open to dine in from
Friday 15th May, limited seating.
Open Daily 11am to late.
We have contactless dining & social distancing measures in place to ensure you have the best experience with us!
Spice House is a function space in Spice Alley, suitable for private events and parties. This upstairs terrace space offers three cosy rooms and a balcony with capacities of 10 -25 people per room.
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