Specialising in freshly cooked skewers, the menu features Singaporean-style chicken satay, Thai-inspired grilled pork neck, king prawns, marinated squid and vibrant vegetarian options, alongside fragrant rice sets, salads and house-made sauces. Fast, flavourful and made to share, Satay + Grill brings the spirit of the region’s bustling hawker stalls to Spice Alley.