• Recurring

    Four Hands with Lam Ming Kin

    The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSW

    Lam Ming Kin from Longtail, Taipei 1 Michelin Star Longtail Restaurant and Bar has won a Michelin star for their sophisticated and contemporary global cuisine with European flair. Chef Lam Ming Kin brings decades of experience in a variety [...]

    $145
  • Four Hands with Luciano Monosilio – TPK

    The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSW

    Luciano Monosilio from Pipero al Rex, Rome 1 Michelin Star If there's one dish that's quintessentially Roman and universally adored, it's Carbonara. When a country like Italy, with arguably the best food in the world, crowns someone the [...]

  • Four Hands with Luciano Monosilio – Eastside

    Eastside Bar & Grill Level 1, 2-10 Kensington Street, Chippendale, NSW, Australia

    Luciano Monosilio from Pipero al Rex, Rome 1 Michelin Star If there's one dish that's quintessentially Roman and universally adored, it's Carbonara. When a country like Italy, with arguably the best food in the world, crowns someone the [...]

  • Recurring

    Four Hands with Paul Longworth

    The Private Kitchen Level 3, The Old Rum Store, 2-10 Kensington Street, Chippendale, NSW

    Paul Longworth from Rhubarb, Singapore 1 Michelin Star Chef Paul Longworth has had a career spanning continents, with stints at Racine, Knightsbridge, a classic French bourgeois restaurant serving high quality brasserie cuisine and awarded “Best New Restaurant”, “Best French [...]

    $145